Mishkaki ya kuku (Chicken Kabobs)

A quick way to enjoy a delicious barbequed meal. This style of chicken kabobs is popular in Kenya and Tanzania,where it is known by it's Swahili name,"Mishkaki ya kuku", which loosely translates to skewered chicken. These are tender, juicy,delicious and aromatic! They can be eaten as an appetizer or served on a bed of any rice dish as a meal.


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